We are witnessing exponential growth in our population and it’s estimated by 2050 there will be over nine billion human mouths to feed. The demand for meat will grow by 44% putting an unbearable strain on Earth’s eco system and atmosphere. So, how do we as a species move forward? What are the alternative protein sources and how do we harness technology to help the farmer plough more efficiently?

Day 2, 09:45, Leading a second agricultural revolution
Day 2, 13:30, Feeding the World